This very well-maintained classic style trawler is ready for cruising (and fishing too if you like!). We have spent 10 winters in the Bahamas and every year we've added improvements to make it more comfortable and safe. Some of the features that really make this boat unique from others this size are: NAIAD STABILIZERS to provide maximum cruising comfort and safety when underway; KATADYN 160E WATERMAKER; SKYMATE SATELLITE SYSTEM for weather, e-mail, position reporting and remote monitoring; AMPLE POWER 165 amp high output alternator and charging system; ELECTRO-GUARD centralized galvanic corrosion protection system; two 85 watt adjustable SOLAR PANELS; KISS wind generator; ESI fuel polishing system; VETUS BOW THRUSTER; and many more too numerous to mention.
AMENITIES include a spacious master stateroom with a walk-around queen size bed, loads of storage and private head with bath/shower. The guest V-berth has it's own head (both heads have vacu-flush toilets). A fully equipped galley even has an Aquaspace water filter to assure good, clean drinking water. It also has a Nova Kool refrigerator and freezer and a Magic Chef 4 burner stovetop and oven. The upper steering station in the enclosed flybridge is fully equipped and offers comfort and excellent visibility in all weather conditions. For the fisherman (or woman) the equipment list includes six stainless steel rod holders and a five foot cooler to land the big ones.
Blue water fishing equipment and a 15 ft. Boston Whaler with a 60 HP Evinrude E-tec engine are available for sale separately.
Specifications:
Length: 41 ft.
Beam: 14 ft.
Draft: 4 ft.
Cruising Speed: 7 knots
Hull Shape: Displacement
Net Tonnage: 25,000 lbs.
Hull Material: Fiberglass
Engine/Fuel Type: 120 HP 6.354 Perkins Diesel
Built in 1984
For a complete list of specifications and equipment, please e-mail us at mvescargot@aol.com.
STABILIZED & CRUISING READY 41 Ft. DeFever Trawler was placed on 12/12/11 by Escargot and is located in Stuart. To find additional New and Used Trawlers For Sale in Florida, please follow this link.